Chimichurri

Fresh Herbs. Bold Flavor. No Passport Required.

Bring the vibrant taste of traditional chimichurri to your kitchen with this herb-forward blend of parsley, garlic, onion, and savory spices. Bright, fresh, and incredibly versatile, it's perfect as a dry rub, seasoning, or mixed with olive oil to create a quick chimichurri-style sauce.

From grilled steaks to roasted vegetables, this blend adds a fresh burst of flavor that complements almost any meal.

Perfect For:

• Steak
• Chicken
• Seafood
• Vegetables
• Potatoes
• Bread Dipping Oil

Flavor Profile: Herbaceous • Garlic • Bright • Savory